Speaker Bios

Sandy KoremCEO and Founder TheCateringCoach.com

Sandy Korem is the CEO and founder of The Festive Kitchen, a one-of-a kind catering company based in Dallas, Texas. No other catering company in America has established such a diverse and profitable “take-home catering” division. In 2008, Sandy was awarded the White House Food Service Medallion for outstanding service to President George W. Bush. Her company, The Catering Coach, helps restaurateurs maximize their off-site catering profit potential. Sandy uses her 25 years of catering experience to teach independent restaurant owners and caterers how to NOT give away all of their catering profits. Her teaching focuses on increasing sales and profits with little or no investment and maximizing earning potential by adding multiple catering revenue streams to their existing business. To learn more, visit www.TheCateringCoach.com.

W06 Restaurant Business Essentials, Part II: Quick-Start Guide to Controlling Your Food & Labor Costs ($250)

6/25/2020 8:00 AM

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