The World's Largest Pizza Show
March 16 - 18, 2021
Las Vegas Convention Center

Slider

DEMOS

Whether you want to learn how to up your pasta filling game, perfect your Detroit style pizza or learn best practices in crafting appetizers, desserts or beyond, Pizza Expo offers a lineup of hands-on demonstrations like you’ve never experienced before.Learn More

KEYNOTES

We’ve invited the best and brightest in the pizza world to present the Pizza Expo audience with their stories, backgrounds and best practices that gained them success and fame.Learn More

WORKSHOPS

Want to better your business? The series of School of Pizzeria Management Workshops will leave you with tangible, take-home tips to improve your process and pizza. These presentations are led by experienced speakers and pizzaiolos like Tony Gemignani.Learn More

NEW AT THE SHOW

We strive to offer fresh content, competitions and events at every Pizza Expo. In our 36th year, the best is yet to come. Learn more. Learn More

13,000+

Professional Attendees

569

# of Vendors

223

Product Categories

48

Seminars & Workshops

13

Demonstrations

145

New Vendors
{

2019 Attendee

“I was truly pleased with the EXPO. My business will be better because of it.”
{

2019 Attendee

“The conference and vendors are world class!”
{

Rashid Qadri – Eflyn Self Ordering Kiosks

“It was an amazing first show for us! We would like to go with a bigger booth size”
{

Jacque Folts – Atalanta

“The traffic at the Pizza Expo this year was amazing! We had so many great visits with current and new customers in regards to many of the items we showcased that would be perfect for the Pizza Industry.”
{

2019 Attendee

“I am new to the pizza industry and came away with a wealth of knowledge which will be useful in helping me making decisions about adding pizza to my existing menu.”

Pizza Headlines 

2 June 2020 @ 7:15 pm

PPNE Day 2 Keynote Speaker Announced: Rocky Shanower

  2020 Young Entrepreneur of the Year Rocky Shanower of Park Street Pizza Park Street Pizza has been a staple and pride point of Sugarcreek, Ohio since 2003 when Rocky and Courtney Shanower took over a closing pizzeria. The couple took the leap into ownership when the proprietor of a local pizzeria that Rocky had...

The post PPNE Day 2 Keynote Speaker Announced: Rocky Shanower appeared first on Pizza Today.

Read More
2 June 2020 @ 1:04 pm

Checking In With Mike Bausch, Andolini’s Pizzeria, Tulsa, OK

Sponsored by PIZZA PACKET. Editor In Chief Jeremy White and Creative Director Josh Keown check in with Mike Bausch, co-owner of Andolini’s Pizzeria in Tulsa, Oklahoma over Zoom to see what’s happening right now with his multiple-unit pizza company. Watch as Mike shares the silver lining he has found amidst the COVID-19 pandemic. This episode of...

The post Checking In With Mike Bausch, Andolini’s Pizzeria, Tulsa, OK appeared first on Pizza Today.

Read More
28 May 2020 @ 6:30 pm

Alex Geiger talks more on virtual restaurants

Tell us more about launching a virtual business concept? Virtual restaurants are the best way to maximize revenue on 3rd party delivery platforms. We can be creative testing menu ideas and pricing without affecting our primary business’s menu. The 3rd party delivery services charge around 30%, so it’s important to figure that into your menu...

The post Alex Geiger talks more on virtual restaurants appeared first on Pizza Today.

Read More

Stay Informed

Subscribe to stay updated on what’s happening

By clicking Sign Up, you have read our Privacy Policy and agree to our Terms of Use

7 + 9 =